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Ramsay of Carluke

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Menu

Menu

Skip to content
  • Home
  • About Us
    • History
  • Shop
    • Bacon
      • Ayrshire Unsmoked Bacon
      • Ayrshire Smoked Bacon
      • Speciality Bacon
    • Haggis
    • Puddings
      • Black Pudding
      • White Pudding
      • Fruit Pudding
    • Sausage
      • Sausages
      • Lorne Sausage
    • Burgers
    • Ham
    • Gammon
    • Free Range Pork
    • Grass Fed Beef
    • Cold Meats
    • Special Selections
  • News
    • Our Diary
    • Videos
  • Recipes
  • Awards
  • Testimonials
    • Customer Reviews
  • Stockists
  • Contact
    • Wholesale Enquiries
    • Write a Review

Grass Fed Beef

Ramsay only uses grass-fed, certified Scotch Beef to produce our exceptional range of beef products. The cattle are sourced from local farms or through a specialist wholesaler, including certified Aberdeen Angus, from the north of Scotland.

The beef is matured for up a minimum of 21 days to allow the flavour and texture to develop before being specially cut for your order. All our beef comes to you, vacuum packed for freshness and ready for your deep freeze.

  • Roast Beef

    £4.41

  • Fillet Steaks

    £49.37

  • Sirloin Steaks

    £36.21

  • Sirloin Roast

    £49.37

  • Rib-Eye Steak

    £30.78

  • Rib-Eye Roast

    £33.95

  • Steak Diced

    £13.87

  • Steak Minced

    £9.62

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